If you're looking for a new spot to dine on the North Fork, be sure to check out Little Fish in Southold. This beachside restaurant offers breathtaking views of the sunset and a fantastic bar scene with some seriously amazing cocktails. I highly recommend trying The Oxacan Dove; it's the perfect blend of sweet and heat.
But the drinks are just the beginning at Little Fish. Chef Ryan Barth-Dwyer has created an innovative menu that draws inspiration from all around the world. I was blown away by the Monkfish Tikka Masala; it was like nothing I had ever tasted before. I al
so adore the the spicy tuna tartare tacos. And the best part? Little Fish is open seven days a week, so you can enjoy Chef Ryan's creations any day you'd like.
But the experience doesn't stop at the food and drinks. Little Fish
also offers live music every Friday and Saturday night, making it the perfect place for a night out with friends or a fun date night.
And let's not forget about the friendly and attentive staff. From the moment we walked in, we felt welcomed and taken care of. They went above and beyond to ensure we had an enjoyable dining experience.
I'm excited to hear that Little Fish is now serving lunch on weekends. Open Saturday & Sunday 12-9pm. I can't wait to go back and try their daytime menu!
I totally recommend Little Fish. Between the stunning location, amazing food and drinks, and top-notch service, it's definitely a North Fork dining experience that shouldn't be missed.